Ruuuts is the first wine project, globally, that combines the production of quality wines with the reforestation of thousands of hectares of forests. For every case of wine sold, a tree is planted within the framework of an unprecedented environmental plan in the sector. In this way, we contribute to reducing the carbon footprint of restaurants.

Elefantíaques is our natural wine project located at the foot of the Les Gavarres massif, a few kilometers from the Mediterranean Sea at the height of the famous Costa Brava. Organic and regenerative agriculture to produce characteristic red wines from an area with as much character as Empordà. Elefantíaques wines are wines without added sulfites.

Making minimal intervention wines in collaboration with friends throughout the country. Wines of all colors and profiles with the common denominator of fluidity and harmony, ideal for pairings and drinks. Selection and bottling of wines rescued from oblivion in a wine archeology task to offer wines with many decades.

Lo que en 2021 empezó como una divertida colaboración entre amigos, se ha convertido en un proyecto de elaboración de vinos de mínima intervención que ya está disponible para nuestros clientes en el mercado nacional y en diferentes mercados de exportación, siempre de la mano del misteriosos y polifacético Ralf Kinelli.

We distribute Costador because we are passionate about their wines and out of friendship. Costador is Joan Franquet's very personal project in Conca de Barberá, where he produces wines with very minimal intervention based on native and guest varieties where the presence of clay jars plays a fundamental role in the profile of his wines.